Preparation time: 10 minutes
Cooking time: minutes
Servings: 15-20

Ingredients:

1 Nut cup
¾ Cup of Medjool dates, seeded
½ cup chopped dark chocolate; or cocoa beans
2 tablespoons of cocoa powder
½ cup dried coconut
1 tablespoon. Ground turmeric
1 tablespoon. Extra virgin olive oil or coconut oil (preferred)
1 teaspoon vanilla extract or a shaved vanilla pod
1 pinch of cayenne pepper
1 A pinch of sea salt (up to 1/8 teaspoon)
2 Tablespoons of water if necessary

Directions:

Finely powder the nuts and chocolate in a food processor. Carefully mix the
solid ingredients below and the vanilla. Make a dough Make rolled balls with
the dough. Put only a few drops of water if necessary. Do not use too much
water, or you will need to add more ingredients to compensate for this. Cool.
Keep for up to a week. Take them to work or travel to experience a quick riot
and soothe those with sweet teeth.

Nutrition:

Calories: 1236 kcal
Protein: 21.11 g
Fat: 115.58 g
Carbohydrates: 49.6 g